Miraiden AUS10 Migaki Sujibiki 240mm
A knife suitable for cutting meat into thin pieces. Due to its length, it is often used for cutting, and can also be used to thinly cut soft vegetables such as tomatoes, fruits, and fish fillets. The main length is approximately 210mm to 300mm.
Miraiden is a concept and brand created by Tower Knives over many years of planning, with the mission of passing on the traditional techniques of knife making to the future. The AUS10 polished series is manufactured by young craftsmen in Sakai City, Osaka, and uses rust-resistant AUS10 stainless steel as the core material. The shape of the handle is Japanese-style and is made of natural magnolia wood, making it lighter and easier to handle than Western-style handles.
Product Specifications
Sujibiki
A long and narrow blade designed to slice and clean meat, by removing tendons, skin, and fat. Due to its length, the sujibiki is often used in a pulling motion. It can also be used to thinly cut soft vegetables such as tomatoes, fruits, as well as fish fillets. Its typical length is approximately 210mm to 270mm.
